top of page

Make a reservation

Visit us at Singapore Changi Airport Terminal 3 and experience Sichuan flavours like never before.

RASAMALA_logo.png

No Pork No Lard

Singapore Changi Airport T3, Departure Hall, Public area L3

+65 8869 7257

  • Instagram

Make Sichuan cuisine more accessible and inclusive across cultures.

 

© 2026 by Rasamala. Powered and secured by Wix 

 

bottom of page